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    How To Bake Boneless Chicken Breast With Cream Of Chicken Soup

    When it comes to cooking a delicious and easy meal, baking boneless chicken breast with cream of chicken soup is a fantastic option.

    This simple recipe is perfect for busy weeknights or when you want to impress your family and friends with a flavorful dish. In this blog post, we'll walk you through the steps to create a mouthwatering baked chicken dish that's sure to become a family favorite.

    Ingredients:

    Before we get started, let's gather the ingredients you'll need for this recipe:

    • Boneless chicken breasts
    • Cream of chicken soup
    • Garlic powder
    • Onion powder
    • Salt and pepper
    • Paprika
    • Olive oil
    • Fresh parsley (optional, for garnish)

    Instructions:

    Now that you have all the ingredients, it's time to start cooking!

    Follow these simple steps to bake boneless chicken breast with cream of chicken soup:

    1. Preheat the Oven: Preheat your oven to 375°F (190°C) and lightly grease a baking dish with olive oil.

    2. Prepare the Chicken: Place the boneless chicken breasts in the gre

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